The Stag

  Another fantastic Christmas Party - Staff are attentive, food amazing, highly recommend!

We have used The Bell Inn for our Christmas party for many years.

This year they catered for 34 of... read more us for a 3 course sit down meal along with many drink purchases at the bar, which was all managed very well.

Christmas menu was fantastic and Jordan went above and beyond to ensure dietary requirements were met.

We will be back!

  Private Function Review - We recently held a celebratory meal (for 18) in The Snug, with the set Christmas menu, on one of their busiest nights of the season.
It was perfect! ... read more /> The food was delicious, immaculately presented, and served by the friendliest most attentive staff.
Definitely recommending The Bell Inn for a welcoming atmosphere, and a great meal.
Thank you so much! Xx

  The most amazing food and it's Vegan! - Just been to the Bell for supper and it was absolutely fantastic! Have visited many times for a drink but have not eaten here before. The luxury of being able... read more to order a vegan meal without the anxiety of having to explain what we can eat was just wonderful. Lovely friendly staff and the atmosphere is really special. Beautiful pub and obviously very popular as most tables were taken and lots of locals in the bar. Many thanks again.

  Mr and Mrs Harniman-coote  - We loved the atmosphere and staff were really friendly they made our boxer dog feel so comfortable. The food was fantastic they had a new menu on for the Friday... read more night and it was amazing. The breakfast was lovely and happy hour on Friday always going to be a hit... all the locals were really friendly even with the rugby on. Will definitely be coming back very soon

  Family meal - Lovely family meal x 5, great menu and service.
Rib eye steaks and short rib were superb. Sticky toffee pudding desert also recommended.

  Love this place. I'll be back! - A warm welcome awaits you! The friendly staff are happy to help. The rooms are spacious, warm, spotlessly clean and inviting. There is no area that disappoints, the beer is... read more well kept and the food is amazing.

The short rib of beef was melt in the mouth, a good sized, well priced portion of food. Not to mention the dessert, if their genius of a Greek chef has made her famous orange filo pie, make sure to leave some room, not to be missed!

  We had planned for a meal on the Broads but the beautiful unexpected weather had meant many riverside restaurants were fully booked. So we headed back to the area we... read more had rented a cottage and tried the Bell Inn which I had passed by the previous day (going to the co op!) Very welcoming lady took the booking on the phone and we arrived within the hour. We were a bit early so sat on a table outside for a drink first. Before we could even decide if we needed to order inside at the bar, a friendly chap appeared at the table ready to take our order straight away! Well the food was delicious - butternut squash soup a must! But we wanted to compliment the 3 servers (two chaps and one lady who we assumed was the manageress). Not only were they serving inside and out, taking drinks and food to tables they were also checking in guests to the hotel rooms at the pub. A very well run establishment - friendly helpful staff and tasty food served to a high quality to boot.

  Fantastic food, service and very family friendly - We visited the Bell for a friend's pre Christmas lunch. Between us we had 3 toddlers and 2 babies. The team could not have been more accommodating, making us feel... read more very relaxed (which isn't alway easy when you are trying to keep little ones occupied!).
The food was delicious, seasonal menu and a great selection. I had the pheasant followed by crème brulé and a cheeky glass of house red.
We will be back again in the New Year.

  Valentine's Meal - We are so fortunate to live in a village with such an amazing Pub/Restaurant. Whether I am popping in for a pint after work or taking my wife out for... read more a lovely meal we are never disappointed.
Tonight's. Valentine's was amazing compliments to the Chef's thank you